Start your day with this Hearty Tofu Scramble—a vegan-friendly dish that delivers all the flavor of scrambled eggs. Packed with protein, satisfying, and completely cholesterol-free, it’s the perfect choice for breakfast or brunch. Made with seasoned tofu, sautéed veggies, and hearty black beans, it’s no wonder this recipe is a fan favorite. Check the notes...

READ: Hearty Tofu Scramble

These easy-to-make mini quiches are filled with a simple vegan egg mixture and customizable with different fillings. The perfect bite-sized appetizer for any occasion, whether you're hosting a holiday gathering or planning a fancy brunch, they’re fun to make and always a crowd-pleaser!

READ: Vegan Mini Quiche

These Easy Vegan Stuffed Peppers are a crowd-pleaser! Packed with a savory tofu filling that tastes just like traditional ground beef and rice, you won't believe they're plant-based. I like to top mine with melty vegan cheese (which is optional) for that final kiss of gooey deliciousness. They're perfect for an easy weeknight meal but...

READ: Vegan Stuffed Peppers

This Easy Vegan Pasta Salad recipe takes just 30 minutes to make, is loaded with fresh vegetables, olives, and artichokes, and is tossed with the best Italian-inspired, 5-minute homemade pasta salad dressing! Perfect for BBQs, picnics, or potlucks, this will be your new go-to recipe this summer!!

READ: Easy Vegan Pasta Salad

This recipe tastes just like the Vietnamese cold spring rolls, but disassembled in a bowl! Skip the fiddly wrappers and make a Vegan Spring Roll in a Bowl instead! This fresh, healthy, flavor-packed bowl is a complete meal and can be whipped up in just 30 minutes.  Seasoned tofu cubes, hot or cold rice noodles,...

READ: Vegan Spring Roll in a Bowl

Looking for a super simple, mega tasty, veggie-loaded dinner? Vegan Sheet Pan Stir Fry is what you need! All the flavors of a vegetable stir fry, minus the messy frying. Just toss all the veggies and tofu on a baking sheet, coat in the simple stir-fry sauce, and let the oven do its magic. The...

READ: Vegan Sheet Pan Stir Fry

Vegan Greek Sheet Pan dinner is a healthy weeknight dinner that is quick and easy to make! Colourful vegetables and tender bites of tofu are tossed in a lemony garlicky Greek-inspired seasoning. Just pop in the oven until caramelized and golden, then top with Kalamata olives and a sprinkle of vegan feta. This Greek-inspired meal...

READ: Vegan Greek Sheet Pan Dinner

If you are looking for a super easy, delicious, veggie-packed dinner, Vegan Sheet Pan Fajitas are for you! Just 15 minutes of prep then pop the sheet pan in the oven to roast. Serve the flavor-packed tofu and veggies with warm tortillas and your favorite toppings. The perfect crowd-pleasing easy weeknight dinner, you'll want to...

READ: Vegan Sheet Pan Fajitas

Just 6 ingredients and a simple dressing are all you need to make the BEST Vegan Greek Salad! Just chop the veggies, shake up the dressing, toss the salad, and enjoy. This fresh and flavorful dish is the perfect recipe to enjoy summer produce!

READ: The Best Vegan Greek Salad

Super quick and easy to whip up and can be enjoyed as a dip with tortilla chips or could be served as a side dish. With a zesty lime and smoky chipotle dressing, this recipe is perfect for potlucks or BBQ's. This delicious summer appetizer is a real crowd pleaser!

READ: The Best Cowboy Caviar

10 ingredients and 20 minutes to make, this pasta salad is the perfect side dish for any BBQ, picnic, or potluck. Gluten-free and oil-free options.

READ: Easy Vegan Macaroni Salad

Just 10 ingredients and 15 minutes to make, this is the vegan version of that Chinese-American pepper steak dish. It's not only incredibly delicious, but it's even easier to make than the traditional version. Perfect for meal prepping. Gluten-free, oil-free versions.

READ: Vegan Pepper Black Bean Stir-Fry

Just 6 ingredients, 15 minutes baking time. Perfect for a spooky dinner appetizer idea, or snack. It's a fun activity to make with kids, and they're super yummy too!

READ: Vegan Mini Halloween Pizza

This sandwich is packed with steak slices, sauté with onions, red bell pepper, and garlic, all topped with melty nacho cheese, and did I mention it's vegan!?

READ: Vegan Steak Sandwich

An easy weeknight meal- just 25 minutes to make! Sweet juicy mango, hearty chickpeas, in a coconut milk sauce infused with aromatic Thai yellow curry on a bed of steamy, fluffy rice. 

READ: Thai Mango Chickpea Curry

30 minute, vegan, gluten-free, one pot meal! This coconut red curry soup is quick and easy to make and is so slurpably good. 

READ: Thai Red Curry Noodle Soup

Easy recipe for Greek styled dinner. Just marinate vegetables, grill, and assemble the sandwiches to taste.

READ: Vegan Grilled Veggie Gyros

Super quick to make vegan tacos, perfect for a weeknight. Sweet, sour, and tangy flavour, hearty black beans, on a fire toasted tortilla topped with crispy red pepper, sweet pineapple, spicy red onion, and fresh cilantro. 

READ: 20 Minute Teriyaki Black Bean Tacos

This easy guide shows you how to have a vegan salad bar at home. Perfect for picky eaters, BBQ's, or dinner parties.

READ: How to Make an at Home Salad Bar!

This flavor-packed vegan dish takes just 15 minutes to make and can be made ahead of time. Perfect for potlucks and parties! 

READ: Creamy Chipotle Lime Bean Salad

Cold Noodle Bowl with Sriracha Peanut Crumble

READ: Cold Noodle Bowl with Sriracha Peanut Crumble

A rough guide to making your own vegan snack board. Feel free to adapt to your own tastes and needs.

READ: How to Make a Vegan Snack Board

The perfect combo of smoky tofu, sweet mango, creamy avocado and crisp veggies, all topped with a peanut dipping sauce. Perfect vegan, vegetarian, gluten free appetizer. 

READ: Smoked Tofu & Mango Spring Rolls

This is PERFECTION for a hot summer day. Bursting with fresh summer flavours and light enough to not weigh you down.

READ: Grilled Pineapple and Avocado Noodles

Slightly spicy, jam-packed full of curry deliciousness, tossed with a medley of veggies, and chewy tofu bites. This is a great recipe for cleaning out the fridge. So quick and easy!

READ: Vegan Singapore Noodles

This Buddha noodle bowl is a healthy, colorful, delicious meal! So easy to prepare. Perfect for a vegan lunch, or dinner. Great served hot or cold.Inspired by my Vegan Sushi Bowl

READ: Rainbow Shirataki Bowl with Peanut Lime Sauce

The sweet potatoes and plantains are roasted so they are creamy on the inside and caramelized on the outside. Perfect for a summer nights meal.

READ: Roasted Sweet Potato & Plantain Burritos

An orange sesame dressing, lightly enhances the abundance of carrots, peppers, red and green cabbage, and edamame in all their vegetable glory. Perfect for bringing to parties, or potlucks, as the flavours just get better as it sits. 

READ: Chopped Asian Salad

The cilantro hummus is fresh, herby and a little tart, which compliments perfectly with the sweetness of the red pepper. You can also just skip the sandwich all together (although that wouldn’t make a very good sandwich recipe), and dip veggies right into this hummus.

READ: Cilantro Hummus & Peppers Sandwich

A super fun, delicious and healthy meal that takes just 30 minutes, start to finish. 

READ: Mixed Vegetables Fajitas

Have a fajita party in your own home. This quick and easy vegan fajita recipe can be customized however you like with endless topping options. Serve the sizzling skillet directly to the table with all the sides and everyone can make their own fajitas to their own tastes preferences. A great summer meal for family...

READ: Mixed Vegetables Fajitas

Creamy Red Pepper Cashew Dip. A healthy, vegan, dairy free, whole, oil free, gluten free, raw AND takes only 10 minutes to make! Darn tasty, creamy, almost cheesy, nacho-like, yum.

READ: Creamy Red Pepper Cashew Dip