Roasted Broccolini is restaurant quality fancy but it's so quick and easy to make! Crispy, salty, and oh-so-delicious, roasted broccolini is the best easy side dish for any meal. This broccolini is so tasty that I can't resist eating it straight from the pan!

READ: Roasted Broccolini

You know those little seasoning packets that come with instant ramen noodles? Well, say goodbye to those mystery ingredients and hello to a healthier, homemade version. Just 7 ingredients and 5 minutes to make, and you have your own Homemade Vegan Ramen Seasoning. Cook some noodles, stir in the seasoning, and top with your favorite...

READ: Homemade Vegan Ramen Seasoning

This simple Vegan California Roll recipe tastes just like the original, but it's totally vegan! Homemade sushi is so fun to make, very affordable, and soooo tasty! The filling is made up of 6 simple ingredients that when combined taste just like the classic California roll but no fish are harmed 🙂

READ: Vegan California Roll

You won't believe this vegan tuna recipe! Just 7 ingredients and 1 hour of hands-off baking is all it takes to transform regular watermelon into a tuna steak- no fishies harmed! Nori, soy sauce, miso paste, and a few other ingredients are used to season the watermelon, then the key is to bake the watermelon,...

READ: Watermelon Tuna!

This is vegan seafood at its finest! This tofish (tofu fish) looks like and tastes like salmon. How cool is that!? Sticky garlic vegan salmon is perfect served over a bed of rice or on rice noodles. This looks fancy but this recipe is fairly easy to make as well using ingredients you can find...

READ: Sticky Garlic Vegan Salmon

10 minutes to cook, this tofu recipe is so easy to make and insanely delicious. In this recipe I share with you the key to making tofu taste like chicken!! (Yes, I'm aware of the irony)! Haha.

READ: Easy Sticky Teriyaki Tofu

Toss out those flavour packets and instead make this easy weeknight meal. With fresh veg, sautéd mushrooms, crispy tofu slices, and ramen noodles in hot broth. 

READ: Vegan Ramen Noodle Soup

That isn't spicy tuna, it's watermelon!! This spicy watermelon vegan sushi is the perfect combo of sweet and savoury. Quick and easy to make. 

READ: Spicy Watermelon Vegan Sushi

Making sushi at home is quick and easy when you have this technique for making perfect sushi rice, every time!

READ: The Easiest Way to Make Perfect Sushi Rice

I could eat this soup every day! A simple miso broth with bok choy, shiitake mushrooms, soft tofu, and udon noodles. Vegan and vegetarian friendly 

READ: Miso Udon Noodle Soup

Just 4 ingredients and easy to make. All it takes is a little patience and elbow grease. 

READ: Vegan Wonton & Dumpling Wrappers

Like a deconstructed sushi roll. So healthy and easy to make! Just cook some sushi rice, thinly slice the veggies, mango, avocado and seaweed, sprinkle with sesame seeds and enjoy!

READ: Vegan Sushi Bowl

The roasting enhances the flavour of the beans, and the slightly charred shells add a lovely smokey essence. Full of protein, fiber, and low in calories.

READ: Skillet Roasted Edamame

Love this tangy, fresh, and zesty Asian-inspired dressing!

READ: Carrot Ginger Dressing

Love this dressing for a simple Asian-inspired salad.

READ: Tangy Miso Dressing