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    Home » Recipes » CAKES & PIES

    Sep 10, 2017

    DIY Pumpkin Pie Spice

    5 from 15 votes
    | 23 Comments
    Save Recipe Saved! Pin Recipe ↓ Jump to Recipe

    When I posted my recipe for Easy Vegan Pumpkin Pie a couple of years ago (which by the way is one of my most popular recipes), I soon found out that pumpkin pie spice isn't available in all countries. Why did I wait two whole years to post this homemade recipe? I have no idea. But it's finally here, my DIY Pumpkin Pie Spice!

    Not only is pumpkin pie spice handy for the people who don't have it available in their country, but around Thanksgiving it always seems to be sold out at the grocery store, and it's often pricey.

    DIY Pumpkin Pie Spice is so easy to make, just add the 5 ingredients to a jar, shake, and you're done! This homemade recipe is perfect for when you run out, or when the store is sold out. Bonus points: it's even better than the store-bought spice. #itdoesnttastelikechicken

    If you are new to this lovely flavour, it's just a combination of spices used to make pumpkin pie. I know, it's pretty much as obvious as it can be. The beauty of it is, that when you have it on hand, it makes whipping up a pumpkin pie super duper easy.

    But there's more! (Do I sound like an infomercial yet)? You can use it all over the place. I use it in my Vegan Pumpkin Spice Oatmeal, my 4 Ingredient Pumpkin Pie Spice Syrup, but you could also sprinkle it into a smoothie, stir it into Vegan Coconut Whipped Cream, add some to my Perfect Vegan Sugar Cookies, or sprinkle it over popcorn with a little sugar. Having a little jar on hand makes autumn feel extra special.

    DIY Pumpkin Pie Spice is so easy to make, just add the 5 ingredients to a jar, shake, and you're done! This homemade recipe is perfect for when you run out, or when the store is sold out. Bonus points: it's even better than the store-bought spice. #itdoesnttastelikechicken

    To develop my recipe, I just looked at the ingredient list on the store bought one I had on hand.

    DIY Pumpkin Pie Spice is so easy to make, just add the 5 ingredients to a jar, shake, and you're done! This homemade recipe is perfect for when you run out, or when the store is sold out. Bonus points: it's even better than the store-bought spice. #itdoesnttastelikechicken

    Which were cinnamon, ginger, ground nutmeg, all spice, and cloves. So I experimented until I got what looked and smelled like the same ratios as the store-bought spice. But better! (Infomercial alert). I don't know why but my homemade spice is way more fragrant than the store-bought spice, and it tastes better too!

    DIY Pumpkin Pie Spice is so easy to make, just add the 5 ingredients to a jar, shake, and you're done! This homemade recipe is perfect for when you run out, or when the store is sold out. Bonus points: it's even better than the store-bought spice. #itdoesnttastelikechicken

    To Make DIY Pumpkin Pie Spice:

    Simply add all of the spices to a small jar, and shake, shake, shake until it's evenly mixed! Done. Sprinkle away, my friends.

    DIY Pumpkin Pie Spice is so easy to make, just add the 5 ingredients to a jar, shake, and you're done! This homemade recipe is perfect for when you run out, or when the store is sold out. Bonus points: it's even better than the store-bought spice. #itdoesnttastelikechicken

    5 from 15 votes
    (click stars to vote)

    DIY Pumpkin Pie Spice

    So easy to make, just add the 5 ingredients to a jar, shake, and you're done! This homemade recipe is perfect for when you run out, or when the store is sold out. Bonus points: it's even better than the store-bought spice.
    Prep: 5 minutes mins
    Total: 5 minutes mins
    Servings: 6
    PRINT PIN Save Saved! COMMENT

    Ingredients
     

    • 6 teaspoons ground cinnamon
    • 1 ½ teaspoons powdered ginger
    • 1 ½ teaspoons nutmeg
    • 1 ½ teaspoons allspice
    • ¾ teaspoon ground cloves
    US Customary - Metric
    Prevent your screen from going dark

    Instructions
     

    • Add all the spices to a small jar and shake until mixed well. Store with all of your other spices and use as needed.

    Nutrition

    Calories: 12kcal
    Did You Make This Recipe?Tag @itdoesnttastelikechicken on Insta and let the world see just how amazing plant-based creations can be!
    Author: Sam Turnbull
    Cuisine: American, Canadian
    Course: Dessert

    Bon appetegan!

    Sam.

     



    « Scrumptious Vegan Chex Mix
    Classic Vegan Baked Ziti »

    Reader Interactions

    Comments

    1. Ekaterina says

      September 24, 2021 at 12:02 pm

      Massive thanx!
      But.. What's in "all spice"? Is it a mix, of what than..? Don't have it in Ru..

      Reply
      • Sam Turnbull says

        October 01, 2021 at 3:42 pm

        All spice is it's own spice. You can see it here on amazon for example.

        Reply
    2. Dana Lasswell says

      September 24, 2021 at 11:41 am

      5 stars
      Hmmm, I originally thought those are kind of odd measurements. But when I completed your recipe it all fit back perfectly in my empty pumpkin pie spice shaker. That made me smile! You are a Pro Sam!!! Thx

      Reply
      • Sam Turnbull says

        October 01, 2021 at 1:11 pm

        Awesome! So happy to hear that 🙂

        Reply
    3. Henriette says

      September 07, 2020 at 12:49 pm

      What could I use instead of all spice what we haven’t got in Germany?

      Reply
      • Henriette says

        September 07, 2020 at 12:50 pm

        Just found it ‍♀️ Was expecting sind kind of a mix...

        Reply
    4. Cecelia Doucette says

      November 15, 2019 at 7:21 am

      My daughter brought over a jar of your spice mix last Thanksgiving and we made pies together. She forgot to take the jar with her when she left. She said I could just keep it 🙂 I've used it ever since, sprinkling some in my coffee, tossing some with granola before stuffing into apples for baking... the spice mix brings that cozy holiday feeling every time. Thank you!

      Reply
      • Sam Turnbull says

        November 15, 2019 at 6:37 pm

        So wonderful!

        Reply
    5. Kristi says

      September 02, 2019 at 5:29 pm

      5 stars
      I have no idea how I missed this recipe before. I remembered that I added a favorite to your pumpkin spice syrup recipe to try, so I pulled that up today. Since it's September, therefore time for all things fall. I barely had any pumpkin pie spice, so Sam to the rescue with the link to this and I just happened to have a glass spice bottle from cinnamon that was almost empty. Made a triple recipe of this and just turned the stove off from my pumpkin spice syrup. 🙂

      Reply
      • Sam Turnbull says

        September 04, 2019 at 12:52 pm

        Wonderful! Thrilled you were able to save a trip to the store! 🙂

        Reply
    6. Ana says

      January 14, 2019 at 8:07 am

      5 stars
      Hi Sam, a massive thank you from me, as I have wanted this mixture for ages and cannot find it anywhere on the shelf’s

      Just found your site and am so verrrry happy I found it

      Reply
      • Sam Turnbull says

        January 14, 2019 at 11:24 am

        You're welcome, Ana!! I'm so happy you found it too 🙂

        Reply
    7. Andy says

      March 15, 2018 at 1:59 pm

      Hello! I feel dumb asking this but what's '' all spice''? Thanks and cheers from Costa Rica!

      Reply
      • Sam Turnbull says

        March 16, 2018 at 9:03 am

        No problem! Allspice is a kind of spice. It's actually a berry that tastes as tho it is almost a combination of cloves, cinnamon, and nutmeg, hence the name "allspice". You can pick it up here on Amazon. Enjoy!

        Reply
    8. Marisa says

      September 26, 2017 at 3:50 am

      Can be hard

      Reply
    9. Nina says

      September 11, 2017 at 6:34 pm

      5 stars
      Thank you for the Pumpkin Spice Mix recipe, cannot source here in the UK. Quite a lot of recipes feature it. Recipe very much appreciated.

      Reply
      • Sam Turnbull says

        September 12, 2017 at 9:53 am

        Your most welcome, Nina! So glad you will find it handy 🙂

        Reply
    10. Bethery says

      September 11, 2017 at 12:43 am

      How about working on a taco seasoning next? Except you like HOT and I still have my taste buds. (Hee hee)

      Reply
      • Sam Turnbull says

        September 11, 2017 at 9:51 am

        Hahahahah! I do like spicy food a lot. Did I fry off my taste buds you think? Hahaha. That's a great idea! I will add that to my list 🙂

        Reply
    11. Bev says

      September 10, 2017 at 8:36 pm

      5 stars
      Thank you for working out the proportions for one of my favorite spice mixes! It's something I've always planned to do, and you just saved me the trouble! Fall is almost here with all the delicious warming flavors. Can't wait to try it in my old favorite recipes and new ones that you have created!

      Reply
      • Sam Turnbull says

        September 11, 2017 at 9:33 am

        Yay! So happy you are looking forward to the recipe, Bev. Get ready for a new one to come this weekend 😉

        Reply
        • Marisa says

          September 26, 2017 at 3:49 am

          Wow, even for the coffee! Thanks for helping my sweet tooth. In some countries veganism

        • Sam Turnbull says

          September 26, 2017 at 12:02 pm

          You're most welcome!

    5 from 15 votes (10 ratings without comment)

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